Bo Rinaldi

Mark Reinfeldis the founding chef of the Blossoming Lotus Restaurant, which won Honolulus Advertisers 2006 Ilima Award for Best Restaurant of Kauai. Reinfeld won the 2006 Platinum Carrot Award for living foods, given to the top Healthy Gourmet Chefs in the country, and his cookbook Vegan World Fusion Cuisinehas won nine national awards. Bo Rinaldiis a vegan, herbalist, and vegan cook, and co-authored Vegan Fusionwith Mark Reinfeld.
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