Andrew shares tasty San Francisco classics from cioppino to Crab Louie.
2 Jamaica
15-7-6
From jerk chicken to curry goat, Andrew explores Jamaica's edible icons.
3 Atlanta
15-7-13
From fried chicken to sweet tea, Andrew digs into Atlanta's iconic eats.
4 Los Angeles
15-7-20
Andrew shares tasty Los Angeles cuisine from Korean tacos to LA hot dog.
5 Mexico City
15-7-27
Mexico City has the most people of any city in the western hemisphere.
6 Warsaw
15-8-3
In Warsaw, Andrew Zimmern explores Poland's iconic traditional foods.
7 Dublin
15-8-10
Andrew Zimmern examines edible Irish icons in Dublin.
8 Amsterdam
15-8-17
Andrew Zimmern discovers just what makes Amsterdam so delicious.
9 Montreal
15-8-24
Andrew Zimmern digs in to the eats that keep the hungry heading to Quebec.
10 Chicago
15-8-31
Andrew Zimmern the world-class food paradise of Chicago.
11 Milwaukee
15-9-7
In Milwaukee, Andrew indulges in classics like custard and butter burgers.
12 Miami
15-9-14
Andrew tastes Miami's iconic foods, including Cuban sandwiches and crab.
13 Buenos Aires
15-9-21
In Buenos Aires, the cuisine is defined by tradition and mingling cultures.
මෙම දර්ශනය ගැන
Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.