Bizarre Foods: Delicious Destinations

2020
4.4
339 izibuyekezo
TV-G
Isilinganiso
Kufanelekile
Buka ku-browser yewebhu noma kumadivayisi asekelwayo Funda Kabanzi

I-Isikhathi sonyaka 2 iziqephu ezingu-(13)

1 San Francisco
7/6/15
Andrew shares tasty San Francisco classics from cioppino to Crab Louie.
2 Jamaica
7/6/15
From jerk chicken to curry goat, Andrew explores Jamaica's edible icons.
3 Atlanta
7/13/15
From fried chicken to sweet tea, Andrew digs into Atlanta's iconic eats.
4 Los Angeles
7/20/15
Andrew shares tasty Los Angeles cuisine from Korean tacos to LA hot dog.
5 Mexico City
7/27/15
Mexico City has the most people of any city in the western hemisphere.
6 Warsaw
8/3/15
In Warsaw, Andrew Zimmern explores Poland's iconic traditional foods.
7 Dublin
8/10/15
Andrew Zimmern examines edible Irish icons in Dublin.
8 Amsterdam
8/17/15
Andrew Zimmern discovers just what makes Amsterdam so delicious.
9 Montreal
8/24/15
Andrew Zimmern digs in to the eats that keep the hungry heading to Quebec.
10 Chicago
8/31/15
Andrew Zimmern the world-class food paradise of Chicago.
11 Milwaukee
9/7/15
In Milwaukee, Andrew indulges in classics like custard and butter burgers.
12 Miami
9/14/15
Andrew tastes Miami's iconic foods, including Cuban sandwiches and crab.
13 Buenos Aires
9/21/15
In Buenos Aires, the cuisine is defined by tradition and mingling cultures.

Mayelana nalo mbukiso

Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.

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4.4
339 izibuyekezo

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