Bizarre Foods: Delicious Destinations

2020年
4.4
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シーズン 2 エピソード（13）

1 San Francisco
15/7/6
Andrew shares tasty San Francisco classics from cioppino to Crab Louie.
2 Jamaica
15/7/6
From jerk chicken to curry goat, Andrew explores Jamaica's edible icons.
3 Atlanta
15/7/13
From fried chicken to sweet tea, Andrew digs into Atlanta's iconic eats.
4 Los Angeles
15/7/20
Andrew shares tasty Los Angeles cuisine from Korean tacos to LA hot dog.
5 Mexico City
15/7/27
Mexico City has the most people of any city in the western hemisphere.
6 Warsaw
15/8/3
In Warsaw, Andrew Zimmern explores Poland's iconic traditional foods.
7 Dublin
15/8/10
Andrew Zimmern examines edible Irish icons in Dublin.
8 Amsterdam
15/8/17
Andrew Zimmern discovers just what makes Amsterdam so delicious.
9 Montreal
15/8/24
Andrew Zimmern digs in to the eats that keep the hungry heading to Quebec.
10 Chicago
15/8/31
Andrew Zimmern the world-class food paradise of Chicago.
11 Milwaukee
15/9/7
In Milwaukee, Andrew indulges in classics like custard and butter burgers.
12 Miami
15/9/14
Andrew tastes Miami's iconic foods, including Cuban sandwiches and crab.
13 Buenos Aires
15/9/21
In Buenos Aires, the cuisine is defined by tradition and mingling cultures.

この番組について

Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.

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