Bizarre Foods: Delicious Destinations

2020年
4.4
339 則評論
TV-G
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第 4 季劇集 (26 集)

1 Nashville
16/10/4
Andrew takes on Nashville's classic barbecue, chow chow and chess pie.
2 Sydney
16/10/4
Andrew highlights Sydney's unique eats, from meat pies to kangaroo.
3 Brooklyn
16/10/11
Andrew samples Brooklyn steak, perfect NY pizza and iconic cheesecake.
4 Rome
16/10/11
From artichokes to pizza tonda, Andrew reveals Rome's iconic foods.
5 Baltimore
16/10/18
From blue crab to pit beef, Andrew reveals Baltimore's most famous foods.
6 Bangkok
16/10/18
Andrew highlights the bold and vibrant favorite foods of Bangkok.
7 Birmingham
16/10/25
Andrew digs into Birmingham icons like catfish and fried green tomatoes.
8 Managua
16/10/25
From quesillos and meat tamales, Andrew reveals Managua's classic dishes.
9 Pittsburgh
16/11/1
Andrew digs into Pittsburgh's iconic pierogi, kielbasa and stuffed cabbage.
10 Taipei
16/11/1
Andrew digs into Taipei's beef noodle soup, stinky tofu and oyster omelet.
11 Cajun Country
16/11/15
From gumbo to frog legs, Andrew uncovers Cajun culinary staples.
12 Ho Chi Minh City
16/11/15
Andrew tests Ho Chi Minh City's banh mi, beef pho, snails and spring rolls.
13 San Diego
16/11/22
Andrew highlights San Diego's sun-soaked cuisine, served surfside.
14 Dubai
16/11/22
From marinated kababs to sweet halwa, Andrew reveals Dubai's iconic foods.
15 Cleveland
16/11/29
Andrew features some of Cleveland's most iconic culinary delights.
16 Veracruz
16/11/29
Andrew uncovers Veracruz classics like picaditas and red snapper.
17 Tucson
16/12/6
Andrew explores Tucson desert classics like sun-dried beef and tamales.
18 Seoul
16/12/6
From sweet beef to fermented cabbage, Andrew unveils Seoul's dynastic eats.
19 Detroit
16/12/13
Andrew highlights the iconic foods that have built the Motor City.
20 Edinburgh
16/12/13
From haggis to whisky, Andrew highlights Edinburgh's hearty classics.
21 Vienna
16/12/20
Andrew highlights Austria with schnitzel, frankfurter and the Sachertorte.
22 Santiago
16/12/20
Andrew samples the iconic flavors of Santiago, Chile.
23 Vancouver
17/1/3
Andrew explores modern twists on classics in Vancouver, British Columbia.
24 Budapest
17/1/3
Andrew samples classic chicken paprikash and chimney cake in Budapest.
25 Bali
17/1/10
Andrew highlights roasted suckling pig and Balinese seasoned fried rice.
26 Copenhagen
17/1/10
Andrew is in Copenhagen for herring, licorice and open-faced sandwiches.

關於本節目

Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.

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