Bizarre Foods with Andrew Zimmern

2007 • Travel Channel

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TV-PG‏

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واجد شرایط

در مرورگر وب یا دستگاه‌های پشتیبانی‌شده تماشا کنید بیشتر بدانید

قسمت‌های Vol. 10 ‏(12)

1 Hunting with Eagles

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Andrew hunts with golden eagles and milks a horse in Kazakhstan.

2 Comfort Foods

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Andrew finds comfort foods in one culture are considered odd in another.

3 Stinky Tofu and Iron Eggs

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In Taipei, Taiwan, Andrew feasts on stinky tofu, iron eggs and bullfrogs.

4 Rome: Porchetta and Pecorino

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In Rome Andrew feasts on lamb brains, river eels and the stuffed pig.

5 Dubai: Carp, Camel, Cocoons

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Andrew heads to Dubai for camels milk, fermented fish and manna from heaven.

6 Cold Blooded Creatures

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Andrew devours cold blooded creatures like snakes, lizards and poisonous toads.

7 Panama: Beef Lungs & Potions

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Andrew goes to Panama City, Panama for iguana eggs, beef lung, and chicken feet.

8 Rat Hearts and Porcupine Parts

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Andrew eats porcupine, giant rats and bird nests in Ho Chi Minh City.

9 Peruvian Amazon: Giant Rodents

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Andrew treks to Iquitos, Peru for Amazonian edibles like wasps and frogs.

10 Brains, Balls and Blood

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Andrew heads to San Antonio, Texas for cow heads, calf balls, and raw quail egg.

11 Continental Classics

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From cicadas to muskrats Andrew tries traditional classics of every continent.

12 From the Vault: Volume 3

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Andrew shares more never-before-seen moments that couldn't fit in the show.

دربارهٔ این نمایش

Adventurous eater Andrew Zimmern searches the world for exotic foods and unusual local flavors. Whether he's harvesting barnacles in Lisbon or wading through bogs in Ireland, Andrew always dishes up the unimaginable.

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