Cheese Slices

2014

5,0

1 рецензија

Соодветна

Гледајте во прелистувач или на поддржани уреди Дознајте повеќе

епизоди од Сезона 6 (8)

1 India - Paneer and the Chennai Sweets of West Bengal

7.11.13

Само сезона

Will travels to the old city of Kolkata during the Holi festival to learn about the origins of Paneer and Chennai.

2 Israel - Israeli Artisan cheese

7.11.13

Само сезона

Will visits Jerusalem to meet the godfather of Israeli artisan cheese, before visiting cheese makers in Galilee and the Negev desert.

3 Bhutan- Yak's Cheese and Butter in Bhutan

7.11.13

Само сезона

Will discovers how butter and fresh cheese is traditionally made from cow's and yaks milk and how it is used for ceremonial purposes.

4 Turkey - The Traditional Cheeses of Turkey

7.11.13

Само сезона

Will visits the spice markets of Istanbul and learns about a rare blue string cheese and Tulum, a traditional cheese matured in goat skin.

5 France - The Last Trappist Monks Cheese

7.11.13

Само сезона

Will looks at how the last examples of Trappist monk's cheese are being made and what the future holds for these classic benchmarks.

6 Italy - Rare Mountain Cheeses of the North East

7.11.13

Само сезона

Will travels to the foothills of the Alps to meet the oldest cheese maker in Italy before heading up to the beautiful Dolomites.

7 France - Traditional Cultured Butter

7.11.13

Само сезона

Will visits the two oldest cooperative dairies still churning cultured butter the traditional way , and meets the only Malaxer in France.

8 Spain - The Catalonian Cheese Revolution

7.11.13

Само сезона

Will visits Barcelona to meet author Enric Canut before travelling to the hills to learn about the revival of traditional Catalonian cheese.

За серијава

There is a revolution happening in the world of cheese. The growing consumer interest in how cheese is made, and where it comes from is encouraging an exciting global resurgence in artisanal cheese making. We are demanding tastier, more interesting cheeses with distinctive flavours, textures, and aromas. But in order to recognise them we need to know what is out there, and what makes the difference. Cheese Slices will stimulate you to eat, encourage you to travel, and most importantly help you to choose the finest artisan cheese to keep the revolution going.

Оцени и рецензии

5,0

1 рецензија