Chopped

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(Season 16) āĻāĻĒāĻŋāĻ›â€™āĻĄ (13)

1 Fry, Fry Again
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The chefs are given pots of bubbling oil to create crispy, delish dishes.
2 Cleaver Fever
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To avoid cleaver fever, the competitors have to work with bacon popcorn.
3 Mix and Mache
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The first basket's mix of ingredients includes mache and pickled sausage.
4 Gyro We Go Again
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Competition in the Chopped Kitchen starts when the chefs get gyro meat.
5 Big Fish, Small Basket
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The competitors leap into action and take on seitan and mezcal.
6 Teen Invasion
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Four amazing teenaged chefs invade the Chopped Kitchen.
7 Mochi Obliged
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Snails, biscuit dough, unappealing pate: three challenges these chefs face.
8 Sweet Surprises
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The chefs are surprised to discover a sweet creation with every basket.
9 Break a Crab Leg!
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The two chef finalists must waste no time inventing desserts using jicama.
10 Walk on the Whelk Side
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Whelk snails, lemon bars, lamb shawarma and cucumber salad tests the chefs.
11 Family Feud
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Two sets of chef brothers battle it out in the first Chopped family feud.
12 Extreme Halloween
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Halloween means very frightening surprises in the baskets for the chefs.
13 A Chopped Thanksgiving
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Four chefs fight to see who can make the best holiday meal.

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Competitors race to turn everyday items into extraordinary three-course meals. This competition is all about skill, speed and ingenuity and only one chef will impress the judges enough to survive the chopping block.

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