Chefs get creative with wonton wrappers, comfort food and a strange pastry.
2 Chicken Challenge
2/19/19
The chefs must stay focused as they take on three chicken-themed rounds
3 Beer and Brats
2/26/19
The chefs have a Bavarian bash, where they work with beers and brats.
4 Meat Your Match
3/5/19
Four talented female butchers battle it out for $10,000.
5 Gefilte Dish
3/12/19
The chefs have to make gefilte fish work with something super sweet.
6 Pizza Poetry
3/19/19
Four pizza pros bring their talent and drive to the Chopped kitchen.
7 Dollar Dishes
3/26/19
Chefs make "dollar dish" items taste like a million bucks.
8 Pasta Possibilities
4/2/19
Chefs face carb-tastic challenges where pasta is included on every plate.
9 You've Got Snail!
4/9/19
Chefs take on sea snails, an unfortunate mishap, something porky and more.
10 Squab Goals
4/16/19
A basket containing squab kicks off an exciting first round in the kitchen.
11 Viewers Rule
4/23/19
The chefs deal with viewer-selected ingredients for the three baskets.
12 Belly of the Beast
4/30/19
Chefs take on tuna belly, a cocktail named after poultry and more!
13 Brunch Brilliance
5/7/19
Chefs make brunch meals that include ice cream and boozy cereal.
Mayelana nalo mbukiso
Competitors race to turn everyday items into extraordinary three-course meals. This competition is all about skill, speed and ingenuity and only one chef will impress the judges enough to survive the chopping block.