Diners, Drive-Ins, and Dives

2020年
4.7
1090 件のレビュー
TV-PG
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Diners, Drive-Ins, and Dives - Season 40 エピソード（12）

1 Triple D Nation: Pork and Poke
21/7/3
Guy checks out Greek rotisserie pork, poke and scratch-made pozole.
2 Triple D Nation: Cross-Country
21/7/10
Guy hits a Key West food cart, a Texas diner and a mashup master in Hawaii.
3 Pig's Feet, Mojo and Chow-Chow
21/7/17
Guy dives into seafood and ribs in Florida and pig's feet in Hawaii.
4 Taste of the Tropics
21/7/31
Guy loads up on lobster enchiladas in FL and banh mi and poke in HI.
5 Intercontinental Cuisine
21/8/7
Guy grabs noodles in Hawaii and Korean-American burgers in Chicago.
6 Mouthwatering Meat
21/8/14
Guy has meat mania for brisket in FL, pork belly in TX and loco moco in HI.
7 Triple D Nation: Chicken
21/8/21
Guy picks up smoked chicken on Maui and chorizo hash at a Wisconsin diner.
8 Triple D Nation: Papaya, Pork
21/8/28
Guy gets into everything from pork belly in Hawaii to panelle in Illinois.
9 Cookin' from Scratch
21/9/4
Guy dives into scratch-made pasta and pizza in Texas and pot pie in Hawaii.
10 Triple D Nation: Fresh Flavor
21/9/11
Guy tastes fresh hamachi in Hawaii, empanadas in Houston, TX, and more.
11 Domestic & Abroad
21/9/18
On this trip, Guy Fieri's digging into all-American and foreign favorites.
12 Diner Eats and a Fieri Treat
21/9/25
Guy cooks for Mick Fleetwood on Maui and returns to a Wisconsin diner.

この番組について

Guy Fieri road trips across the country to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America great.

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