Guy is catching seafood in Ottawa, Canada, and killer barbecue in Reno, NV.
2 Cultural Cooking
19-12-13
Guy Fieri is tasting French food in Hawaii, Lebanese in Texas and more.
3 Slurping Soup
19-12-20
Guy grabs a spoon to check out soups in Hawaii, Maryland and New Mexico.
4 Creative Creations
19-12-27
Guy is gettin' funky with mac and cheese pancakes and spaghetti pizza.
5 Off the Beaten Path
20-01-03
Guy finds not-your-everyday eats, like oxtail with island flavor in VA.
6 A Little Lighter
20-01-10
Guy pops into Triple D's first diner, a Cuban joint and an apres-ski spot.
7 Meat Sampler
20-01-17
Guy digs into different meats, from oxtail tacos to a lamb French dip.
8 Meat Mashup
20-01-24
Guy checks out a BBQ joint, a real-deal taqueria and a homemade sub shop.
9 Smokin' Hot BBQ
20-01-31
Guy's diving into all kinds of 'cue, from rotisserie chicken to ramen.
10 Savory with a Side of Sweet
20-07-02
Guy jumps into things both sweet and savory, from French toast to lasagna.
11 Layered, Stuffed and Stacked
20-02-14
Guy Fieri stops in at a secret sandwich spot, a taqueria and a Greek joint.
12 Lots of Latin
20-02-21
Guy Fieri is loading up on all kinds of Latin, like pupusas in Utah.
13 Italian, Thai and Pie
20-02-28
Guy grabs Thai in Honolulu, pasta in Dallas and pizza in Washington, D.C.
Über diese Serie
Guy Fieri road trips across the country to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America great.