Diners, Drive-Ins, and Dives

2020年
4.7
1090 件のレビュー
TV-PG
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Season 48 エピソード（13）

1 From Noodle to Strudel
24/1/6
Guy hits up a sweet strudel, next-level Nepalese and some killer noodles.
2 Hearty Handfuls
24/1/13
Guy digs into hearty handfuls of flavorful pizza, tacos and empanadas.
3 Triple D Nation: Fresh & Fried
24/1/20
Guy digs into fresh and fried favorites, from pan-fried noodles to brisket.
4 Great Taste, Surprising Place
24/1/27
From museums to airports, Guy grabs big flavor in some unexpected spots!
5 Soup, Sandwiches and Seafood
24/2/3
Guy dives into amped-up hot chicken in Georgia and street food in Calgary.
6 Triple D Nation: Steak to Sea
24/10/2
Guy has a turf-and-surf soiree with steak, soul food and chowder.
7 Flavor World
24/2/17
Guy dives into indigenous dishes, authentic Argentine and Ethiopian meat.
8 Bird, Belly and Beef
24/2/24
Guy's out to find flavorful meats, from rich short ribs to Italian beef.
9 Smokin' Southern Decadence
24/2/3
Guy tries smokin' meats at a family BBQ joint and a next-level steakhouse.
10 French Flavor and Meaty Kabobs
24/3/9
Guy dives into killer crepes, elevated eats and kicked-up kabobs.
11 From the Seas and Overseas
24/3/16
Guy reels in perfect pierogies, killer Caribbean and Southern seafood.
12 From Spicy to Sticky
24/3/30
Guy savors spicy and sweet eats, from righteous rum cake to dynamite duck.
13 Phoenix Food Fans
24/4/6
Guy hits up Irish-Southwest mashups and Mexican street food in Phoenix.

この番組について

Guy Fieri road trips across the country to check out classic greasy spoons. With a new generation of owners and delicious homemade food, these are the kind of places that make America great.

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