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Épisodes de Season 6 (13)
1 Winter Farming Activities
12/04/20
Molly makes Spiced Chicken Pot Pies and more for her husband and his dad.
2 Dad's Midwest Concert
19/04/20
Molly makes her dad an Asian-inspired lunch with Sugar-Coated Pork Buns.
3 Farm-Style Bowling
26/04/20
Molly makes Sloppy Joes and Coconut Cake Balls for a bowling party.
4 Mexican Brunch
03/05/20
Molly Yeh makes brunch with Chorizo, Egg and Cheese Enchiladas and more.
5 Harvest Pre-Haul
05/10/20
Molly makes a cozy hotdish, potato skins and more for the harvest pre-haul.
6 Bernie's First Birthday
12/10/20
Molly's birthday bash for Bernie includes a mini Smash Cake.
7 Farm Harvest Treats
19/10/20
Molly bakes cookies and pastries for the farmers bringing in the harvest.
8 The Italian Grill
26/10/20
Molly hosts a party with Fried Risotto Balls and Grilled Zucchini Pizza.
9 Dinner Staycation
02/11/20
Molly makes a Mexican food vacation that includes Roasted Salmon Tacos.
10 Family Thanksgiving
16/11/20
The star of Molly's Thanksgiving menu is Orange Marmalade Glazed Ham.
11 Chinese Food Christmas
07/12/20
Molly's Chinese food menu for Christmas Eve includes Kung Pao Chicken.
12 Farm Fry Dinner
21/12/20
Molly is having a fry-out on the farm with Buttermilk Fried Chicken.
13 Brunch Club Strikes Again
28/12/20
Molly's menu for Brunch Club includes Bacon Hasselback Sweet Potatoes.
À propos de cette série
Cookbook author, food blogger and Midwest transplant Molly Yeh embraces her country life and makes dishes inspired by her Jewish and Chinese heritage -- with a taste of the Midwest, too.