Good Eats

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۱٫۱۵ هزار مرور
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در مرورگر وب یا دستگاه‌های پشتیبانی‌شده تماشا کنید بیشتر بدانید

قسمت‌های فصل 4 ‏(13)

1 Chile's Angels
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Alton Brown investigates chiles' heat and the ubiquitous condiment salsa.
2 Fry Hard 2: Chicken (Fried)
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Alton shows us fried chicken that's buttermilk bathed and golden brown.
3 Pressure Cooking Broth
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Alton Brown shares his Beefy Broth made in the pressure cooker.
4 True Brew 2: Mr. Tea
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Alton Brown knows that making the perfect cup of tea is an art.
5 Crustacean Nation 2: Claws
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Alton Brown demystifies the buying, handling and cooking of lobster.
6 Ham I Am
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Cured, smoked, raw or brined, Alton Brown gets the juices going for ham.
7 Puff the Magic Pastry
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Alton Brown examines puff pastry that's always fast and always tasty.
8 Let Them Eat Foam
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Alton Brown shares his secrets for making that most heavenly of cakes.
9 If There's Smoke There's Fish
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One of the easiest things you can do with a grill is to marry fish to it.
10 Mayo Clinic
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Alton Brown debunks the many mysteries of mayonnaise.
11 In the Bulb of the Night
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Meet Vlad and discover the miraculous properties of the humble garlic bulb.
12 A Chuck for Chuck
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Alton Brown demonstrates how to make the perfect pot roast without the pot.
13 Pantry Raid 4: Comb Alone
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Honey... it's a sweetener, it's an antiseptic and it's amazing.

دربارهٔ این نمایش

Pop culture, comedy and plain good eating: Alton Brown explores the origins of ingredients, decodes culinary customs and explores new food trends.

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