James Martin's Spanish Adventures

2023
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Mga episode ng James Martin's Spanish Adventures: Series 1 (20)

1 San Sebastian
9/4/23
Season lang
James' adventure begins in San Sebastian - a city with 16 Michelin stars - as he experiences pintxos, tries whole-grilled turbot, and samples local cider.
2 La Rioj
9/5/23
Season lang
James visits Spain's wine region, La Rioja, and a mile long cellar. He eats tapas in the capital, Longrono.
3 Bilbao
9/6/23
Season lang
In Bilbao, James visits a huge indoor food market, takes a funicular to a famous steak restaurant, and sees how La Carolina is made.
4 Asturias
9/7/23
Season lang
The chef meets a family who live off grid, samples fabada stew, Urbies cheese, and visits a restaurant famous for its sardines.
5 Santiago de Compostela
9/8/23
Season lang
The chef visits Santiago de Compostela, meets pilgrims, and explores the local market. James later tries lampreys, visits a bakery to try Tarta de Santiago, and takes a mussel boat tour.
6 Vigo
9/11/23
Season lang
The chef visits Vigo in north-west Spain, which is home to the biggest fish market in Europe, and tries local octopus and sees how a traditional Galician loaf is made.
7 Castile and Leon
9/12/23
Season lang
James is introduced to torrijas in Castile and Leon, learns how to cook a traditional maragoto, meets an asparagus producer and visits a cattle farm producing amazing steak.
8 Madrid
9/13/23
Season lang
In Madrid, James samples dishes including garlic prawns, churros and a calamari sandwich, and also meets a blind food critic.
9 Castilla-La Mancha
9/14/23
Season lang
The chef is introduced to carcamusa in Castilla-La Mancha, tries local marzipan, and meets an organic honey producer.
10 Extremadura
9/15/23
Season lang
The chef discovers how migas is made in Extremadura, meets an award-winning tortilla chef, and visits a local brewery.
11 Seville
9/18/23
Season lang
In Seville, James visits the local food market and has breakfast at a secret bar. We meet rising culinary star Camilla Furraro, and James visits an orange grove to make marmalade.
12 Cadiz
9/19/23
Season lang
James is shown around Cadiz by Jose Pizarro. They visit the food market, sherry triangle and eat by the sea.
13 Costa Del Sol
9/20/23
Season lang
In The Costa Del Sol James is shown how huge Paella is made, he visits the lost village El Acebuchal. He visits a citrus farm and sees how Moscatel Ice Cream is made.
14 Cordoba
9/21/23
Season lang
James tours Cordoba on an Eco Tuk Tuk. He visits a food market, eats Oxtail at a Michelin Star restaurant, helps judge a Salmorejo competition, and we see how Pastel Cordoba is made.
15 Granada
9/22/23
Season lang
In Granada James samples giant tapas, visits a restaurant with views of the Alhambra, he tries Pan de Alfacar and he goes to an organic Caviar farm.
16 Murcia
9/25/23
Season lang
In Murcia James shops at the local market and eats exceptional tapas. He is shown how to make Caldero and he heads to an apricot farm.
17 Costa Blanca
9/26/23
Season lang
In Costa Blanca James visits a cherry orchard, meets a fisherman selling Denia shrimp, he enjoys a Denton dish in a port restaurant and we see how Turron is made.
18 Valencia
9/27/23
Season lang
In Valencia James visits a rice farm, reminisces at a favourite tapas bar, enjoys a fishing trip catching blue fin tuna and we are introduced to Horchata.
19 Catalonia
9/28/23
Season lang
In Catalonia James visits the Boqueria market, eats Catalan Paella in Sitges, takes a tour of a cava vineyard and we see how honey sweets are made.
20 Girona
9/29/23
Season lang
In Girona James visits an anchovy producer, sees how Ratafia is made, we meet an award-winning chocolatier and he visits Celler de Can Roca.

Tungkol sa palabas na ito

James will journey through Spain on the search for key ingredients, rustic eateries and traditional recipes that make the country one of the most exciting places in the world for gastronomy.