Man Fire Food

2012 • Cooking Channel
4.5
170ଟି ସମୀକ୍ଷା
TV-G
ମୂଲ୍ୟାଙ୍କନ
ଯୋଗ୍ୟ
ୱେବ୍ ବ୍ରାଉଜର୍ କିମ୍ବା ସମର୍ଥିତ ଡିଭାଇସଗୁଡ଼ିକରେ ଦେଖନ୍ତୁ ଅଧିକ ଜାଣନ୍ତୁ

2 ସିଜନ୍ ଅଧ୍ୟାୟଗୁଡ଼ିକ (13)

1 South Carolina Surf and Turf
6/3/13
Roger Mooking heads into the low country for barbecue and an oyster roast.
2 Smoke and Steam
6/10/13
Roger is invited to two Hawaiian gatherings abundant with local foods
3 Feasts Over Fire in Hawaii
6/17/13
Roger Mooking fires-up our 50th state, with rotisserie in Hawaii.
4 Mediterranean Seafood Fests
6/24/13
Roger heads to California for spectacular wood-fired Mediterranean feasts.
5 South American Grilling
7/2/13
Roger Mooking celebrates Argentina's Asado and Brazil's Churrasco.
6 Pig Roasts
7/9/13
Roger Mooking heads to beautiful Napa Valley for two unique pig roasts.
7 Texas BBQ
7/23/13
Roger Mooking visits 2 BBQ joints with the right amount of smoke and heat.
8 Roasting and Ranching in Texas
7/30/13
Roger Mooking takes a trip to West Point, Texas to meet Tink Pinkard.
9 Cajun Cookouts
8/6/13
Roger Mooking heads to the TX and LA to feast on classic Cajun cooking.
10 Crazy For Chicken
8/13/13
Roger Mooker meets 2 chefs who put a new spin on rotisserie chicken.
11 Food Traditions
8/27/13
Roger Mooking visits New England for two unique food traditions.
12 Love for Lobsters in Maine
9/3/13
Roger Mooking is in Maine, where the love for lobsters runs deep.
13 Fiery Foods in Jamaica
9/10/13
Roger Mooking's search for fire and food takes him to Jamaica.

ଏହି ଶୋ ସମ୍ବନ୍ଧରେ

Chef Roger Mooking highlights the inventive ways Americans cook with fire. From small campfires to custom-made grills and smokers, he visits the home cooks, pitmasters and chefs who are fascinated by fire and food.

ମୂଲ୍ୟାଙ୍କନ ଓ ସମୀକ୍ଷା

4.5
170ଟି ସମୀକ୍ଷା

ଏହି ଶୋ' ର ମୂଲ୍ୟାଙ୍କନ କରନ୍ତୁ

ଆପଣ କଣ ଭାବୁଛନ୍ତି ତାହା ଆମକୁ ଜଣାନ୍ତୁ।