Man Fire Food

2012 • Cooking Channel

4.5

170 review

TV-G

Rating

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Mga episode ng Season 3 (13)

1 BBQ Sandwiches

6/3/14

Roger Mooking loves great BBQ when the meat's cooked low and slow.

2 Fiery Mexican Feast

6/10/14

Roger Mooking loves cuisines from around the world, and Mexican is a fav.

3 Small Packages, Big Flavors

6/17/14

Good things come in small packages and that's very true with artisanal food

4 Carolina 'Cue

6/24/14

Roger Mooking goes to North and South Carolina to visit some old school bbq

5 Global Flavors of Texas

7/1/14

Roger Mooking is in Texas looking for Latin American and European flavors.

6 Hamming It Up

7/8/14

It's all about Roger Mooking's favorite animal - the pig.

7 Mud and Steel in New Mexico

7/15/14

Roger Mooking heads to New Mexico where cooking with fire is hot.

8 Carnivore's Cookout in CA

7/22/14

Roger cruises through central CA for two spectacular, meat-filled cookouts.

9 West Coast Roasts

7/29/14

Roger Mooking visits the West Coast for two unique wood-fired roasts.

10 Wilderness Cooking

8/5/14

Roger Mooking learns how to start a fire without a lighter in Maine.

11 Fireplace Feast

8/12/14

Roger Mooking visits two New England places that host fireplace feasts.

12 Playing with Fire

8/19/14

Roger Mooking meets two people in New England who love to play with fire.

13 Spring Celebration in Kentucky

8/26/14

Roger Mooking heads to Marsbury Farm Market's annual spring celebration.

Tungkol sa palabas na ito

Chef Roger Mooking highlights the inventive ways Americans cook with fire. From small campfires to custom-made grills and smokers, he visits the home cooks, pitmasters and chefs who are fascinated by fire and food.

Mga rating at review

4.5

170 review

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