Man Fire Food

2012 • Cooking Channel
4,5
170 recensioni
TV-G
Classificazione
Idoneo
Guarda il video in un browser web o su dispositivi supportati Scopri di più

Puntate di Stagione 3 (13)

1 BBQ Sandwiches
03/06/14
Roger Mooking loves great BBQ when the meat's cooked low and slow.
2 Fiery Mexican Feast
10/06/14
Roger Mooking loves cuisines from around the world, and Mexican is a fav.
3 Small Packages, Big Flavors
17/06/14
Good things come in small packages and that's very true with artisanal food
4 Carolina 'Cue
24/06/14
Roger Mooking goes to North and South Carolina to visit some old school bbq
5 Global Flavors of Texas
01/07/14
Roger Mooking is in Texas looking for Latin American and European flavors.
6 Hamming It Up
08/07/14
It's all about Roger Mooking's favorite animal - the pig.
7 Mud and Steel in New Mexico
15/07/14
Roger Mooking heads to New Mexico where cooking with fire is hot.
8 Carnivore's Cookout in CA
22/07/14
Roger cruises through central CA for two spectacular, meat-filled cookouts.
9 West Coast Roasts
29/07/14
Roger Mooking visits the West Coast for two unique wood-fired roasts.
10 Wilderness Cooking
05/08/14
Roger Mooking learns how to start a fire without a lighter in Maine.
11 Fireplace Feast
12/08/14
Roger Mooking visits two New England places that host fireplace feasts.
12 Playing with Fire
19/08/14
Roger Mooking meets two people in New England who love to play with fire.
13 Spring Celebration in Kentucky
26/08/14
Roger Mooking heads to Marsbury Farm Market's annual spring celebration.

Informazioni su questo programma

Chef Roger Mooking highlights the inventive ways Americans cook with fire. From small campfires to custom-made grills and smokers, he visits the home cooks, pitmasters and chefs who are fascinated by fire and food.

Valutazioni e recensioni

4,5
170 recensioni

Valuta questo programma

Dicci cosa ne pensi.