Bizarre Foods: Delicious Destinations

2020
4.4
339 reviews
TV-G
Rating
Eligible
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Season 2 episodes (13)

1 San Francisco
7/6/15
Andrew shares tasty San Francisco classics from cioppino to Crab Louie.
2 Jamaica
7/6/15
From jerk chicken to curry goat, Andrew explores Jamaica's edible icons.
3 Atlanta
7/13/15
From fried chicken to sweet tea, Andrew digs into Atlanta's iconic eats.
4 Los Angeles
7/20/15
Andrew shares tasty Los Angeles cuisine from Korean tacos to LA hot dog.
5 Mexico City
7/27/15
Mexico City has the most people of any city in the western hemisphere.
6 Warsaw
8/3/15
In Warsaw, Andrew Zimmern explores Poland's iconic traditional foods.
7 Dublin
8/10/15
Andrew Zimmern examines edible Irish icons in Dublin.
8 Amsterdam
8/17/15
Andrew Zimmern discovers just what makes Amsterdam so delicious.
9 Montreal
8/24/15
Andrew Zimmern digs in to the eats that keep the hungry heading to Quebec.
10 Chicago
8/31/15
Andrew Zimmern the world-class food paradise of Chicago.
11 Milwaukee
9/7/15
In Milwaukee, Andrew indulges in classics like custard and butter burgers.
12 Miami
9/14/15
Andrew tastes Miami's iconic foods, including Cuban sandwiches and crab.
13 Buenos Aires
9/21/15
In Buenos Aires, the cuisine is defined by tradition and mingling cultures.

About this show

Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.

Ratings and reviews

4.4
339 reviews
A Google user
July 27, 2021
I have watched most of his shows, he inspired me to vacation in states that are historical, and, have some wonderful food experiences. Martha Lou's by the tracks, Scott's BBQ in Charleston, Boston's little italy, The Daily Catch, James Hook Lobster Rolls, just great eats, and want to say Thank You!!
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John Payton
January 17, 2018
As a veteran, I've had the opportunity to experience cultures through their cuisine and bring that pure flavour to my customers and enjoy challenging myself with your show. You need to make a recipe book!
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Kayla Carter
February 25, 2017
It's very interesting. You take a culinary Journey via your TV.
16 people found this review helpful
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