What is there in the milk cuts? And in the coke? In yoghurt drink? And: Is this really healthy? All the additives that many "E-numbers" - What's behind it? Which health risk should I expect? Well, if we can check with the cell phone in the supermarket or restaurant same.
Precisely for this purpose has ihanwel in collaboration with the renowned author Dr. Hans-Ulrich Grimm developed the app Dr.Watson.
ALL ABOUT FOOD ADDITIVES - ON YOUR MOBILE
Dr.Watson contains a database of all authorized food additives, with extensive information about "risks", "Is it true me?", "What is it all about?". The texts are handy and clearly written. In addition, all additives can filter out belonging to certain diseases. The data available offline, so there must be no internet connection in order to use Dr.Watson.
WEIGHT AND HEALTH RISKS REDUCE
Chemicals in food can damage your health: colors, flavors, flavor enhancers are becoming more common for triggers of allergies in children lead to behavioral problems and learning disabilities, yes even sometimes a danger for the brain. Alzheimer's and Parkinson's can be the result. And they can also make you fat. Dr.Watson help you to recognize these additives.
ANYTIME, ANYWHERE AVAILABLE
The Dr.Watson underlying data is to install the app offline on your phone installed so that you have the information available anytime, anywhere even without an online connection (on slender 3 MB of disk space).
DATABASE OF BESTSELLER AUTHOR DR. HANS-ULRICH GRIMM
The Dr.Watson underlying DR-WATSON database of food additives is based on years of research, our own investigations and analysis of thousands of scientific studies by Dr. Hans-Ulrich Grimm (author of the classic "The soup is lying"), Bernhard Ubbenhorst and nutritionist Maike honest man. Scientific advice: Professor Stephan C. Bischoff, Stuttgart University of Hohenheim, Dr. Hermann Kruse, University of Kiel, and Professor Brunello Wüthrich, University of Zurich.