Kubo bonke abathanda iwayini: Abasanda kuhlanganyela • Ochwepheshe • Imibuthano yabangane • Abenzi bewayini • Abathengisi bewayini.
-> Khipha ibhodlela egumbini lakho lewayini bese uqala ukuskena ilebula yewayini!
Uhlelo lokusebenza oluhle kakhulu lokunambitha olukuvumela ukuthi:
• Finyelela kulwazi lochwepheshe ngamaphunga angu-270, ama-flavour namagama ewayini.
• Nambitha njengochwepheshe
• Khetha iwayini elinambithayo
• Hlela noma hlanganyela ku-FriendTastings
• Qhathanisa amanothi akho okunambitha nawabangane bakho, ngisho ungaziwa
Kuzwakala kuthakazelisa?
Landa inguqulo yamahhala ku-smartphone yakho manje noma uqhubeke nokufunda:
• Hlola cishe amaphunga angu-270, ukunambitheka namagama okunambitha
Yimaphi amakha nama-flavour avela kumagilebhisi, isimo sezulu kanye nesivini? Yiziphi ezidalwe ngesikhathi se-vinification, nangesikhathi se-cellaring? Amaphunga nama-flavour akhula kanjani ngokuya ngeminyaka? Yiziphi eziqondile futhi ezibonisa amaphutha? Avelaphi amakha athosiwe? Ngalolu hlelo lokusebenza, uzokwazi futhi ukufinyelela iziphetho mayelana nezinhlobo zamagilebhisi ezisetshenzisiwe.
• Funda ukunambitha njenge-sommelier - isinyathelo ngesinyathelo
Esigabeni ngasinye, uzothola amathiphu okuthi unganambitha kanjani kahle nokuthi yini okufanele uyibheke. Yini engatholakala kumabhamuza amakhulu ewayini elicwebezelayo noma kumbala ompunga-ophuzi? Ibonisani ngempela “imilenze”? Ingabe umbala obomvu omnyama kakhulu uphakamisa ukuthini? Kungani amawayini edinga i-acidity, ama-tannins nomzimba? Bulinganiswa kanjani ubude bokuphela? Funda ukuthi ungabeka kanjani imibono yakho ngamagama futhi wandise ulwazi lwakho!
• Chaza amawayini njengochwepheshe
Njengoba uthuthukela ekunambitheni bese ukhetha amagama afanelekile, inothi lokunambitha eliphrofeshinali lidalwa ngokuzenzakalelayo ngemuva.
• Khetha iwayini
Ekupheleni kokunambitha, ungafinyelela ulwazi lochwepheshe ngamaphunga akhethiwe, ama-flavour nemigomo futhi ufunde ukuhlaziya iwayini.
• Hlola ngamasampula amakha nama-flavour
Jabulela ukuqeqesha umuzwa wakho wokuhogela nokunambitha ngamasampula ozilungiselela wona. Cishe izindlela zokupheka ezingama-50 ziyatholakala ku-AromaTrail.
• Amanothi okunambitha agcinwe endaweni eyodwa
Finyelela amanothi akho okunambitha kunoma iyiphi idivayisi yeselula, ku-iOS ne-Android.
• Ukunambitha Abangane
Mema abangani ekunambitheni kweqembu futhi babuyekeze imiphumela. Ungaphinda ubambe iqhaza ekunambitheni ngokungaziwa futhi ubone ukuthi uqhathanisa kanjani nabanye ababambi qhaza.
• Hlola uhlelo lokusebenza!
Inguqulo yamahhala ikuvumela ukuthi ubambe iqhaza ku-FriendTastings futhi usebenzise ezinye izici ezinokulinganiselwa okuthile.
• Vino Mobile Apps
I-Avinis inikeza izinhlelo zokusebenza ezimbalwa zabathandi bewayini ochungechungeni lweVino Mobile. Ungazithola esitolo sakho:
... Iwayini & FriendsTasting (Wein & FriendsTasting; Degustation de vin)
Qeda isimungulu uma kukhulunywa ngewayini! Khetha iwayini njengochwepheshe.
Inguqulo eyisisekelo yamahhala.
... Amaphrofayili Ewayini (Amaphrofayili Wewayini; Amaphrofayili de vin)
Zitholele izici ezijwayelekile zamawayini nezinhlobonhlobo zamagilebhisi ngokwesifunda futhi sikuvumele sikusize ukunambitha nokunquma amawayini.
Ibiza ngaphansi kwebhodlela lewayini elishibhile.
... Amavintage (Iwayini Vintage; Millésimes de vins)
Thola izilinganiso zakamuva zewayini elidala (ngaphezu kuka-5,700 isiyonke). Kubuyekezwa minyaka yonke.
Inani njengengilazi yewayini eshibhile (hhayi ibhodlela! :-)
... Umqeqeshi Wewayini (Wein Trainer; Coach en vin)
Thuthukisa ulwazi lwakho lwewayini ngendlela ejabulisayo. Ngemibuzo/izimpendulo eziyi-2,000.
Uhlelo lokusebenza oluyisisekelo lumahhala.
... Amazinga Okushisa Ewayini (I-Weintemperaturen; Ama-Températures du vin)
Letha iwayini lakho ezingeni lokushisa elilungile ngesikhathi.
Lolu hlelo lokusebenza lumahhala.
Sithemba ukuthi uzozijabulela izinhlelo zokusebenza zeselula ze-Vino nokuthi ungafunda okuningi ngazo. Samukela impendulo yakho ku-App Store noma nge-www.avinis.com.
Kubuyekezwe ngo-
Dis 23, 2023