Tabela Taco

Rodrigo Scroferneker

About this app

Mobile version of the TACO Table for Android devices.

Food composition tables are fundamental pillars for nutritional education, food quality control and safety, and the assessment and adequacy of nutrient intake by individuals or populations. Their use is essential for nutrition professionals, as well as scientists, doctors, health inspectors, and the food industry.

The application offers the 3 tables developed by NEPA/UNICAMP — food composition, fatty acids, and amino acids — with 100% offline consultation.

Features:
• Quick search for foods by name or number
• History of recent searches
• Nutritional values ​​per 100g, with recalculation for another portion in grams
• Household measures to approximate daily portions
• Composition, fatty acids, and amino acids in the same food, when data is available

The names of the foods and the technical values ​​(NA, Tr, *) remain as in the original table.

Source: NEPA/UNICAMP — Brazilian Food Composition Table (TACO). https://cfn.org.br/wp-content/uploads/2017/03/taco_4_edicao_ampliada_e_revisada.pdf