Barbecue: A Global History

The Story of Tea: A Cultural History and Drinking Guide

Made in Taiwan: Recipes and Stories from the Island Nation (A Cookbook)

The Anti-Inflammatory Family Cookbook: The Kid-Friendly, Pediatrician-Approved Way to Transform Your Family's Health

The Country Cooking of Ireland

Rick Steves Italy for Food Lovers

Super Sushi Ramen Express: One Family's Journey Through the Belly of Japan

Pizza Quest: My Never-Ending Search for the Perfect Pizza

Maydan: Recipes from Lebanon and Beyond

Amish Cooks Across America: Recipes and Traditions from Maine to Montana

American Tacos: A History and Guide

The Dog Who Ate the Truffle: A Memoir of Stories and Recipes from Umbria

Moon Oaxaca

Extreme Barbecue: Smokin' Rigs and Real Good Recipes

The Eater Guide to New York City

The Book of Eating: Adventures in Professional Gluttony

Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition), Edition 2

Feasting Wild: In Search of the Last Untamed Food

Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table

But Mama Always Put Vodka in Her Sangria!: Adventures in Eating, Drinking, and Making Merry