X-Ray Fluorescence Spectrometry: Edition 2

Understanding NMR Spectroscopy: Edition 2

Telescopes and Techniques: Edition 3

Introduction to X-Ray Powder Diffractometry

Grating Spectroscopes and How to Use Them

Using Commercial Amateur Astronomical Spectrographs

Raman Spectroscopy: Theory and Practice

Imaging Sunlight Using a Digital Spectroheliograph

Food Analysis: Edition 4

Strategic Applications of Named Reactions in Organic Synthesis

Principles of Fluorescence Spectroscopy: Edition 3

Protein NMR Spectroscopy: Principles and Practice, Edition 2

X-ray Photoelectron Spectroscopy: An introduction to Principles and Practices

Mass Spectrometry: Principles and Applications, Edition 3

MOLECULAR STRUCTURE AND SPECTROSCOPY, Second Edition: Edition 2

Introduction to Infrared and Raman Spectroscopy: Edition 3

NMR Spectroscopy Explained: Simplified Theory, Applications and Examples for Organic Chemistry and Structural Biology

Infrared and Raman Spectroscopy: Principles and Spectral Interpretation

Infrared Spectroscopy for Food Quality Analysis and Control