教你怎樣吃醋

· 我們的健康 Book 5 · 智慧大學出版 吳氏圖書總經銷
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258
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中醫認為,食醋性溫味酸苦,具有開胃、養肝、散瘀、止血、止痛、解毒、殺蟲等功效。
 
現代醫學也認為,經常食用醋可以得到軟化血管,降低血壓,預防動脈硬化的功效,此外,食醋還能夠減肥、美容、抗癌、殺菌……等,具有優異的醫療保健作用。

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