About this eBook
想做蛋糕卻怕胖，會過敏，沒做過蛋糕……為這樣的人推薦，不含蛋、牛奶、砂糖，運用蜂蜜或楓糖、蘋果汁等自然甘甜的素材製作的燒菓子。育有二女的人氣料理家藤井惠，為了讓孩子們能與過敏體質的朋友享用一樣的甜點所開發的甜點食譜，現正發燒中！本書嚴選以身邊食材就能輕易製作的甜點，配上長年研究出的最佳作法，獻給想吃美味甜點的各位。
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About the author
藤井惠：
料理研究家、營養管理師。以誰都能製作的食譜，
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