香港海鮮採購食用圖鑑

萬里機構出版有限公司
6
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 尋找香港巿場的甲貝軟體為主線,分析約100種食用甲殼貝介、魚類和軟體動物,按圖索驥,對號入座。全書會以各種類別介紹各式食用魚甲貝等,以圖鑑式解讀,概說生長條件,透過通識百寶箱暢談海洋知識和食物科學,又以漁夫達人為題分享漁民和食家的親體驗。最後提供香港售賣和享受美食熱點等資訊。
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About the author

 袁仲安為香港資深的營養學家和食品科學家。家學淵源,對於食物科學、營養保健、中西醫藥與商業管理等範疇皆有涉獵。在美國取得營養學及食品科學學士後,再在香港科技大學和中歐國際工商學院完成工商管理碩士學位。現從事營養商業、食品工業和餐飲膳食等顧問工作。

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Additional Information

Publisher
萬里機構出版有限公司
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Published on
Mar 1, 2014
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Pages
208
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ISBN
9789621453167
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Best For
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Language
Chinese
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Content Protection
This content is DRM protected.
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