Alaskan Holiday: A Novel
окт 2018. · Продаје Ballantine Books
4,4star
22 рецензијe
Е-књига
256
Страница
family_home
Испуњава услове
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О овој е-књизи
NEW YORK TIMES BESTSELLER • Debbie Macomber brings us to the Alaskan wilderness for a magical Christmas tale about finding love where it’s least expected.
“Picture-perfect . . . this charmer will please Macomber fans and newcomers alike.”—Publishers Weekly
Before beginning her dream job as sous chef in one of Seattle’s hottest new restaurants, Josie Avery takes a summer position cooking at a lakeside lodge in the remote Alaskan town of Ponder. Josie falls for the rustic charms of the local community—including Jack Corcoran, the crotchety keeper of Ponder’s famed sourdough starter, and, in particular, the quiet and intense Palmer Saxon, a famed master swordsmith.
Josie and Palmer become close during the long Alaskan summer days, but Josie knows that, come fall, she’ll be returning to reality and the career she’s worked so hard for. Palmer, on the other hand, would like nothing better than to make Josie his wife and to keep her in Ponder. But Josie can’t imagine abandoning her mother back in the Emerald City and sacrificing her career to stay in this isolated town—not even for a man she’s quickly coming to love.
Fate has other plans. Josie misses the last boat out of town before winter sets in, stranding her in Ponder and putting her dream job at risk. As the holidays approach, Josie and Palmer must grapple with the complications that arise when dreams confront reality, and the Christmas magic that can happen when they put their faith in love.
Debbie Macomber is at her best in this beautiful holiday story about the far journeys we travel to find a place to call home.
Praise for Alaskan Holiday
“[A] tender romance lightly brushed with holiday magic.”—Library Journal
“[A] thoroughly charming holiday romance.”—Booklist
“Picture-perfect . . . this charmer will please Macomber fans and newcomers alike.”—Publishers Weekly
Before beginning her dream job as sous chef in one of Seattle’s hottest new restaurants, Josie Avery takes a summer position cooking at a lakeside lodge in the remote Alaskan town of Ponder. Josie falls for the rustic charms of the local community—including Jack Corcoran, the crotchety keeper of Ponder’s famed sourdough starter, and, in particular, the quiet and intense Palmer Saxon, a famed master swordsmith.
Josie and Palmer become close during the long Alaskan summer days, but Josie knows that, come fall, she’ll be returning to reality and the career she’s worked so hard for. Palmer, on the other hand, would like nothing better than to make Josie his wife and to keep her in Ponder. But Josie can’t imagine abandoning her mother back in the Emerald City and sacrificing her career to stay in this isolated town—not even for a man she’s quickly coming to love.
Fate has other plans. Josie misses the last boat out of town before winter sets in, stranding her in Ponder and putting her dream job at risk. As the holidays approach, Josie and Palmer must grapple with the complications that arise when dreams confront reality, and the Christmas magic that can happen when they put their faith in love.
Debbie Macomber is at her best in this beautiful holiday story about the far journeys we travel to find a place to call home.
Praise for Alaskan Holiday
“[A] tender romance lightly brushed with holiday magic.”—Library Journal
“[A] thoroughly charming holiday romance.”—Booklist
Оцене и рецензије
4,4
22 рецензијe
О аутору
Debbie Macomber, the author of It's Better This Way, A Walk Along the Beach, Window on the Bay, Cottage by the Sea, Any Dream Will Do, If Not for You, and the Rose Harbor Inn series, is a leading voice in women's fiction. Thirteen of her novels have reached #1 on the New York Times bestseller list, and five of her beloved Christmas novels have been hit movies on the Hallmark Channel, including Mrs. Miracle and Mr. Miracle. Hallmark Channel also produced the original series Debbie Macomber’s Cedar Cove, based on Macomber’s Cedar Cove books. She is, as well, the author of the cookbook Debbie Macomber’s Table. There are more than 200 million copies of her books in print worldwide.
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