Amandine: A Novel

· Muuzaji: Ballantine Books
Kitabu pepe
336
Kurasa
Kimetimiza masharti

Kuhusu kitabu pepe hiki

Marlena de Blasi, the acclaimed author of such delectable memoirs as A Thousand Days in Venice and That Summer in Sicily, now brings her luminous prose to the world of fiction with this remarkable debut novel. Set against the backdrop of Europe as it moves inexorably toward World War II, Amandine follows a young orphan’s journey in search of her heritage.

The story opens in Krakow in 1931, as a baby girl is conceived out of wedlock, the byproduct of a foolish heart and a tragic inheritance. The child’s grandmother, a countess, believes that she is protecting her daughter when she claims that the baby didn’t survive. In truth, however, she deposits the infant at a remote convent in the French countryside, leaving her with a great sum of money and in the care of a young governess named Solange.

Solange takes it upon herself to give the child a distinctive name, Amandine, and the two form a special bond. But even Solange’s unconditional love cannot protect her charge. Mistrusted by both the abbess and the convent girls, the unusually astute and curious Amandine finds her childhood filled with challenges and questions: Who is she? Where does she come from?
   
Eventually, Solange is forced to choose between the terrors of the convent and those of a global war looming outside its doors. Thus, with a purseful of worthless francs and a sack of provisions, the two flee north toward Solange’s childhood home. But what should have been a two-day journey by train becomes a perilous, years-long odyssey across Occupied France—and deeper into the treacheries of war.

Tracing the flight of Amandine and Solange while peering into the lives of the countess and her daughter, Amandine’s mother, who still mourns and dreams of the child she thinks she lost forever, Marlena de Blasi’s epic novel winds its way toward a dramatic and compelling conclusion, as mother and daughter draw ever nearer. Amandine is a sumptuous tale of identity and survival, persistent hope and unexpected love.

Kuhusu mwandishi

Marlena de Blasi, who has worked as a chef and as a food and wine consultant, lives in Italy, where she plans and conducts gastronomic tours of its various regions. She is the author of four previous memoirs—That Summer in Sicily, A Thousand Days in Venice, A Thousand Days in Tuscany, and The Lady in the Palazzo—as well as three books on the foods of Italy.

Kadiria kitabu pepe hiki

Tupe maoni yako.

Kusoma maelezo

Simu mahiri na kompyuta vibao
Sakinisha programu ya Vitabu vya Google Play kwa ajili ya Android na iPad au iPhone. Itasawazishwa kiotomatiki kwenye akaunti yako na kukuruhusu usome vitabu mtandaoni au nje ya mtandao popote ulipo.
Kompyuta za kupakata na kompyuta
Unaweza kusikiliza vitabu vilivyonunuliwa kwenye Google Play wakati unatumia kivinjari cha kompyuta yako.
Visomaji pepe na vifaa vingine
Ili usome kwenye vifaa vya wino pepe kama vile visomaji vya vitabu pepe vya Kobo, utahitaji kupakua faili kisha ulihamishie kwenye kifaa chako. Fuatilia maagizo ya kina ya Kituo cha Usaidizi ili uhamishe faili kwenye visomaji vya vitabu pepe vinavyotumika.