An Appetite for Wonder: The Making of a Scientist

· Harper Collins
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New York Times bestselling author and renowned atheist and evolutionary biologist, Richard Dawkins delivers an intimate look into his own childhood and intellectual development, illuminating his path to becoming one of the foremost thinkers in modern science today

“A memoir that is funny and modest, absorbing and playful. Dawkins has written a marvelous love letter to science . . . and for this, the book will touch scientists and science-loving persons . . . Enchanting.” —NPR
 
 

Richard Dawkins’s first book, The Selfish Gene, was an immediate sensation and dramatically shifted the study of biology by offering a gene-centered view of evolution. Published in 1976, the book transformed the way we think about genes and evolution and has sold more than a million copies. In 2006, Dawkins transformed the world’s cultural and intellectual landscape again with The God Delusion, a scientific dismantling of religion. It was a New York Times bestseller and has sold more than two million copies worldwide. An Appetite for Wonder is Dawkins’s insightful memoir examining his own evolution as a man and as a thinker. From his beginnings in colonial Kenya to his intellectual awakening at Oxford, Dawkins shares his path to the creation of The Selfish Gene, and offers readers an in-depth look at the man and the mind that has changed the way we view science and evolution.

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O autorze

RICHARD DAWKINS is an emeritus fellow of New College, Oxford and was the University of Oxford's Professor for Public Understanding of Science from 1995 until 2008. He is the author of 15 books includingUnweaving the Rainbow, A Devil’s Chaplain, and The God Delusion.Dawkins lives in Oxford.,

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