Building resilience to conflict through food security policies and programs: An overview

Clemens Breisinger · Olivier Ecker · Jean-Francois Maystadt · Jean-Francois Trinh Tan · Perrihan Al-Riffai · Khalida Bouzar · Abdelkarim Sma · Mohamed Abdelgadir

2020 Conference Brief Buku 3 · Intl Food Policy Res Inst

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 One and a half billion people still live in fragile, conflict affected areas. People in these countries are about twice as likely to be malnourished and to die during infancy as people in other developing countries.2 This outcome is often a direct consequence of conflict: conflict reduces food availability by destroying agricultural assets and infrastructure.