Conformation of Beef and Dairy Cattle
Andrew MacNairn Soule
Jan 1902 · U.S. Government Printing Office
3.0star
1 review
Ebook
44
Pages
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Ratings and reviews
3.0
1 review
Pamela Huston
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August 5, 2017
In reviewing this book it was informative for basic knowledge of what to look for when choosing beef or dairy cattle for their respective uses. Although it was written in 1901 and published in 1902, today's standards vary, with the total amount of breeds in each respective group offer a wide variety as well. Overall, the book gives the beginner a general bone structure and way of carrying oneself to look for, as well as good health attributes so the purchase is a successful one.
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