Death on a Silver Platter
dsb 2007 · Sophie Greenway Livre 7 · Vendu par Ballantine Books
E-book
352
Pages
family_home
Éligible
info
À propos de cet e-book
DOUBLE MURDER, ON THE HOUSE
Far from being the idyllic home Carl Veelund envisioned when he built the grand mansion years ago, Prairie Lodge has become the keeper of many dark and terrible secrets. Now family members are dropping like flies: Two women are dead—and truths long hidden are about to be brought to light.
When restaurant reviewer-cum-sleuth Sophie Greenway stumbles upon an old diary, she has no idea it will toss her like a salad into the center of the tragedies unfolding at Prairie Lodge. It appears that being a dear friend to Carl’s daughter, Elaine, has become dangerous. For in a recipe that calls for murder, deceit, sibling rivalry, and old grudges that die hard, Sophie finds herself the main ingredient. . . .
Far from being the idyllic home Carl Veelund envisioned when he built the grand mansion years ago, Prairie Lodge has become the keeper of many dark and terrible secrets. Now family members are dropping like flies: Two women are dead—and truths long hidden are about to be brought to light.
When restaurant reviewer-cum-sleuth Sophie Greenway stumbles upon an old diary, she has no idea it will toss her like a salad into the center of the tragedies unfolding at Prairie Lodge. It appears that being a dear friend to Carl’s daughter, Elaine, has become dangerous. For in a recipe that calls for murder, deceit, sibling rivalry, and old grudges that die hard, Sophie finds herself the main ingredient. . . .
À propos de l'auteur
Ellen Hart’s other novels include This Little Piggy Went to Murder, For Every Evil, and The Oldest Sin, Murder in the Air, Slice and Dice, and Dial M for Meat Loaf as well as the Jane Lawless mysteries: Hallowed Murder, Vital Lies, Stage Fright, A Killing Cure, A Small Sacrifice, and Faint Praise. A two-time winner of the Minnesota Book Award for Best Mystery/Detective Fiction, Ms. Hart is like her fictional heroine Sophie Greenway in two respects: both have had food-related careers (the author was a chef for twelve years) and both have college degrees in fundamentalist Christian theology. She lives in Minneapolis.
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