Gordon Ramsay's Ultimate Cookery Course

· Hachette UK
4.3
234 reviews
eBook
320
Pages

About this eBook

"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."
GORDON RAMSAY

Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes. The ultimate reference bible, it's a lifetime's worth of expertise from one of the world's finest chefs distilled into a beautiful book.

Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

Ratings and reviews

4.3
234 reviews
Vanessa Hockersmith
13 November 2019
It wont even let me download it, saying it's not available in my country. Which is crazy because hes made many trips to the states.
2 people found this review helpful
Rochelle Mc Nally
25 April 2022
Amazing book, people in the US I’m from SA and can’t download, stop screwing up the reviews and go to your local bookstore and buy it.Thanks Ramsay.
Sico
3 May 2015
I bought this book because I dreamed of being taught by a professional chef but am unable to work in a professional kitchen. This doesn't disappoint. Gordon takes you through the tips and tricks of a professional kitchen in a no nonsense style and doesn't presume you know it all. Really happy with it.
43 people found this review helpful

About the author

Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and initially aspired to be a professional footballer. However, when an injury prematurely put an end to any hopes of a promising career on the pitch, Gordon went back to college to complete a course in hotel management. His dedication and natural talent led him to train with some of the world's leading chefs, including Albert Roux and Marco Pierre White in London, and Guy Savoy and Joël Robuchon in France. At the age of 35, Gordon branched out on his own to set up his first wholly-owned and namesake restaurant, Restaurant Gordon Ramsay. Restaurant Gordon Ramsay opened in 1998, and quickly received the most prestigious accolade in the culinary world - three Michelin stars. Now internationally renowned Gordon has opened restaurants all around the world, presents many hugely popular tv shows, and is the author of multiple bestselling cookery books. Gordon and his family divide their time between London, Los Angeles and Cornwall.

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