Kitchen Chemistry

Dr. Sreeraj Gopi‏

اردیبهشت ۲۰۲۳ · Notion Press

درباره این ای-کتاب

There is a saying in the traditional Indian system of medicines, especially in Siddha medicine which is prominent in South India – “Unave Marunthu,” which means “food itself is medicine”. This sentence will go hand-in-hand with the famous Hippocrates slogan, “Let food be thy medicine and medicine be thy food,” as we all know that Hippocrates is the father of modern medicine and his words got tremendous attention even among laymen. But, if we look into the history, “Unave Marunthu” was there even before 300 years of the birth of Hippocrates.

درباره نویسنده

Dr. Sreeraj Gopi is an eminent scientist working in the area of natural products, isolation and establishing biological activities of natural products, nanotechnology, drug delivery systems, etc. He has published more than 125 international articles, filed more than 75 international patents including in the USA and Europe. During his work, he has developed many innovative products and invented many technologies. He is also a co-author of many books and a guest speaker in many universities. He serves as an adjunct professor in many universities globally. He is a fellow of the Royal Society of Chemistry, London, and the American College of Nutrition, USA, and a reviewer in many reputed journals.