Lessons in Chemistry: The modern classic multi-million-copy bestseller

Bonnie Garmus

Apr. 2022 · Random House

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Discover the must-read Sunday Times and New York Times bestseller, the perfect uplifting summer read, now a major Apple TV series starring Brie Larson.

'The most charming, life-enhancing novel I've read in ages' Sunday Times

‘A page-turning and highly satisfying tale’ – Maggie Shipstead, author of Great Circle

___________

Your ability to change everything - including yourself - starts here

Chemist Elizabeth Zott is not your average woman. In fact, she would be the first to point out that there is no such thing.

But it's the early 1960s and her all-male team at Hastings Research Institute take a very unscientific view of equality.

Forced to leave her job at the institute, she soon finds herself the reluctant star of America's most beloved cooking show, Supper at Six.

But as her following grows, not everyone is happy. Because as it turns out, Elizabeth Zott isn't just teaching women to cook.

She's daring them to change the status quo. One molecule at a time.
__________


A Book of the Year for:
Guardian, Times, Sunday Times, New York Times, Good Housekeeping, Woman & Home, Stylist, TLS Oprah Daily, Newsweek, Mail on Sunday, Entertainment Weekly, NPR, India Knight, Hay Festival, Waterstones, Amazon, Books are My Bag and many more!

Author of the Year at the British Book Awards
Winner of the Goodreads Choice Best Debut Novel Award
Winner of the Books are My Bag Reader's Choice Award
Winner of the Books are My Bag Breakthrough Author Award
Shortlisted for the HWA Crown Award


Praise for Lessons in Chemistry:

‘Full of humour, heartbreak and characters who feel like real people’ Red Magazine

'Thought-provoking and stylish' Guardian

'Laugh-out-loud funny and brimming with life, generosity and courage' Rachel Joyce, author of The Unlikely Pilgrimage of Harold Fry

'I loved Lessons in Chemistry and am devastated to have finished it!' Nigella Lawson

'A novel that sparks joy with every page' Elizabeth Day, author of Magpie

'Witty and sometimes hilarious ... the Catch-22 of early feminism' Stephen King

‘A beautiful, sharp, funny and dark modern classic. I adored it' Chris Whitaker, author of We Begin at the End

Sunday Times bestseller, February 2024
Lessons in Chemistry has sold over 6 million copies worldwide across all formats, The Guardian, December 2023

Bewertungen und Rezensionen

Elizabeth Zott is a famous cooking show host in the 1960s. People love the way she beings cooking to their homes which is quite different from what everybody else does. She explains the chemistry behind the food and the processes she operates in the kitchen because, well, cooking is simply chemistry. But this is not what the mother of 10-year-old Madeline had in mind. She wanted to work in a lab and do serious research. However, she was ahead of her time, women were supposed to marry and take care of the home and children but not taken seriously as scientists. Only Calvin Evans, one of her colleagues who is as passionate about chemistry as Elisabeth, recognises her potential and treats her as an equal. They quickly become much more than colleagues. As lovers, they are soulmates and have found the other part they have always missed. Fate, however, had other plans for them. Bonnie Garmus‘ novel is a rollercoaster of emotions which first and foremost lives from the outstanding protagonist who is unique and exceptional in all respects, a feminist long before the word existed in the common knowledge, stubborn and intelligent at the same time. Life is so unfair to her that I wanted to shout at times, but, on the other hand, “Lessons in Chemistry” also highlights what a change a single person can make. Elizabeth has chosen a highly misogynist environment, science labs in the 1950s were no places for women, except for the secretaries. Already the idea that she could have an equal - not to speak of a superior - mind as her male colleague seems unimaginable. But not only does she encounter men who look down on her, harassment and even assaults are normal parts of a woman’s professional life. When she encounters Calvin, things seem to have the potential to change, but he, too, despite being a prodigies and highly regarded, cannot influence his colleagues’ attitudes that much. A female fighter who only briefly after the birth of her daughter goes down, but stands up again. She uses her cooking show to inspire others, to send out her messages ignorant of conventions and the risk of losing her job. She knows that things must change and that women need the same chances as their male colleagues. The fight she has chosen seems unwinnable und futile, but for her, it is worth every setback. A wonderful novel, funny and tragic, oscillating between the emotional extremes, with amazing female characters who even today can inspire and motivate readers since the battle of equality still has not been won.

Autoren-Profil

BONNIE GARMUS is the author of Lessons in Chemistry, a number-one global bestseller and winner of several national and international awards, including Barnes & Noble’s Book of the Year, Hay Festival’s Book of the Year, Goodreads Choice Award Debut of the Year, British Book Awards Author of the Year, Waterstones Author of the Year, Books are My Bag Author of the Year Award and Readers’ Choice Award, Germany and Australia’s Booksellers Book of the Year, and many more. It has been on the New York Times, Sunday Times and Der Spiegel bestseller lists for nearly two years. Currently published in forty-two territories, it has sold almost seven million copies.