Rachel Khoo's Kitchen Notebook: Over 100 Delicious Recipes from My Personal Cookbook
Rachel Khoo
Dec 2015 · Chronicle Books
Ebook
519
Pages
About this ebook
An inspiring, intimate cookbook with kitchen notes and photos from the BBC and Food Network chef.
Rachel Khoo—bestselling author, BBC and Food Network personality, and international tastemaker—offers a constellation of ideas and creative inspiration in this exuberant more-than-a-cookbook. Each page offers doable and delicious recipes, style-setting ideas from around the globe, and Rachel’s charming illustrations and engaging notes.
With 250 photographs, it’s a delightful companion for cooks that will brings surprises and smiles as well as scrumptious food. Learn to make:
Roasted Cauliflower and Caraway Salad * Speedy Chorizo and Chickpea Stew * Teriyaki Salmon Steamed Buns * Bread-Wrapped Lamb Kebabs * Potato Crumpets with Maple Mustard Glaze * Dark Chocolate and Cherry Cookies * Lemon Lava Cakes * and many more
Rachel Khoo—bestselling author, BBC and Food Network personality, and international tastemaker—offers a constellation of ideas and creative inspiration in this exuberant more-than-a-cookbook. Each page offers doable and delicious recipes, style-setting ideas from around the globe, and Rachel’s charming illustrations and engaging notes.
With 250 photographs, it’s a delightful companion for cooks that will brings surprises and smiles as well as scrumptious food. Learn to make:
Roasted Cauliflower and Caraway Salad * Speedy Chorizo and Chickpea Stew * Teriyaki Salmon Steamed Buns * Bread-Wrapped Lamb Kebabs * Potato Crumpets with Maple Mustard Glaze * Dark Chocolate and Cherry Cookies * Lemon Lava Cakes * and many more
About the author
Rachel Khoo is the host of the popular television series The Little Paris Kitchen and a columnist for the London Evening Standard. She divides her time between Paris and London.David Loftus is a London-based food and lifestyle photographer.
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