About this ebook
Conheça 20 ervas, alimentos e produtos culinários comuns, que costumamos ter em casa, e todos os seus surpreendentes poderes curativos e preventivos. São eles: alfazema, alho, aloe vera (babosa), arnica, bicarbonato de sódio, camomila, chá, gengibre, hamamélis, hidraste, hortelã, iogurte, limão, mel, mostarda, ômega-e, sal de Epsom, vaselina, vinagre e zinco.
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