Sensation and Perception: Edition 5

·
· Psychology Press
Libro electrónico
516
Páxinas

Acerca deste libro electrónico

Sensation and Perception, Fifth Edition maintains the standard of clarity and coverage set in earlier editions, which make the technical scientific information accessible to a wide range of students. The authors have received national awards for their teaching and are fully responsible for the content and organization of the text. As a result, it features strong pedagogy, abundant student-friendly examples, and an engaging conversational style.

Acerca do autor

Hugh J. Foley received his B.A. from St. John Fisher College and his Ph.D. from the State University of New York at Stony Brook. He has taught at small liberal arts institutions throughout his academic career. He is currently a full professor at Skidmore College, where he has directed the Neuroscience Program and served as Mellon Fellow for First-Year Students. Hugh has taught the perception course throughout his career, as well as statistics and methodology courses. He has published articles in methodology, cognition, and perception–typically with his research collaborator, Mary Ann Foley. They have also received several grants from the National Science Foundation. Hugh has worked with Margaret Matlin on the previous two editions of Sensation and Perception.

Información de lectura

Smartphones e tabletas
Instala a aplicación Google Play Libros para Android e iPad/iPhone. Sincronízase automaticamente coa túa conta e permíteche ler contido en liña ou sen conexión desde calquera lugar.
Portátiles e ordenadores de escritorio
Podes escoitar os audiolibros comprados en Google Play a través do navegador web do ordenador.
Lectores de libros electrónicos e outros dispositivos
Para ler contido en dispositivos de tinta electrónica, como os lectores de libros electrónicos Kobo, é necesario descargar un ficheiro e transferilo ao dispositivo. Sigue as instrucións detalladas do Centro de Axuda para transferir ficheiros a lectores electrónicos admitidos.