Taste of Murder (Mixed mys eboxset)
Об электронной книге
Dig into the delectable books that kicked off three different mouth-watering mystery series—now in one volume! Includes:
Chocolate Chip Cookie Murder
The First Hannah Swensen Mystery with Recipes!
A heroine with an insatiable appetite for solving crimes, Hannah's Swenson's popular Lake Eden, Minnesota, bakery, The Cookie Jar, becomes a site for murder. And her suddenly scandalous chocolate-chip crunchies top the list of suspects. . .
Death Of A Kitchen Diva
A Hayley Powell Food and Cocktails Mystery
Single mom Hayley Powell has received a plum assignment at Bar Harbor, Maine's, Island Times: to take over the food column. But when a rival is found face-down dead in a bowl of chowder, all signs point to Hayley. . .
Clammed Up
A Maine Clambake Mystery
Julia Snowden returned to Busman's Harbor, Maine, to rescue her family's struggling clambake business—not to solve crimes. But when a catered wedding becomes a deadly reception, Julia must put everything on the back burner to search for the killer. . .
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JOANNE FLUKE is the New York Times bestselling author of the Hannah Swensen mysteries, which include Chocolate Cream Pie Murder, Raspberry Danish Murder, Cinnamon Roll Murder, and the book that started it all, Chocolate Chip Cookie Murder. That first installment in the series premiered as Murder, She Baked: A Chocolate Chip Cookie Mystery on the Hallmark Movies & Mysteries Channel. Like Hannah Swensen, Joanne Fluke was born and raised in a small town in rural Minnesota, but now lives in Southern California. Please visit her online at www.JoanneFluke.com.
LEE HOLLIS is the pen name for Rick Copp, a veteran Hollywood screenwriter who has written for numerous television series, including The Golden Girls, Wings,Scooby-Doo, Teen Titans, and Barbershop. He is the co-writer of The Brady Bunch Movie and has written a number of novels under his own name. He also produces, writes, and stars in the hit web series Where the Bears Are. With his sister Holly Simason, he co-authors the Hayley Powell Food & Cocktail Mysteries book series using the Lee Hollis name. He lives in Palm Springs, California.
Barbara Ross is the author of the Maine Clambake Mysteries and the Jane Darrowfield Mysteries. Her books have been nominated for multiple Agatha Awards for Best Contemporary Novel and have won the Maine Literary Award for Crime Fiction. Barbara’s Maine Clambake novellas are included along with stories by Leslie Meier and Lee Hollis in holiday anthologies from Kensington Publishing. Barbara and her husband live in Portland, Maine. Readers can visit her website at www.maineclambakemysteries.com.
