The Brewer's Analyst: A Systematic Handbook of Analysis Relating to Brewing and Malting, Giving Details of Up-to-date Methods of Analysing All Materials Used, and Products Manufactured, by Brewers and Malsters, Together with Interpretation of Anlayses, Polariscopical, Microscopical, and Biological Work
R. Douglas Bailey
Jan 1907 · K. Paul, Trench, Trübner & Company, Limited
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