Regional Cooperation to Improve Food Security in Southern and Eastern African Countries

· International Food Policy Research Institute Book 53 · Intl Food Policy Res Inst
Ebook
89
Pages
Eligible

About this ebook

Research report on the potential for regional cooperation to improve secure food security in East Africa and Southern Africa - informs on the approach to cooperation taken by the SADCC countries; analyses the economic theory of economic integration, and the determinants of success and failure; assesses the experience of CARICOM, WAEMU, EAC, EC and LAIA; considers obstacles to integration; discusses alternative arrangement for the stabilization of food consumption. Bibliography, statistical tables.

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