Vegetable Growing Made Easy - Growing Vegetables in Your Organic Garden

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· Mendon Cottage Books
3,7
3 avis
E-book
49
Pages
Éligible

À propos de cet e-book

 Table of Contents 
Introduction 
Soil and Sub – soil 
Proper Drainage 
Cabbages 
General tips for growing cabbages 
Peas 
Drilling 
Tips for a Good Pea Harvest 
Dwarf Beans 
Hardening Off 
Tips for Good Dwarf Beans Harvest 
Broad Beans 
General cultivation of Broad Beans 
Sowing Early? 
Runner Beans 
Runner Beans Supports 
Getting a Good Runner Bean Harvest 
Conclusion 
Author Bio 
Publisher 

Introduction 

Why are so many people growing their own vegetables in their backyards, windowsills, and on any available patch of land near their homes? That is because they have understood the value of freshly grown vegetables, picked by one, after one has spent time, and energy in growing them. 

This book is for all of those people who want to take care of their health. They do not want chemical pesticides in the vegetables they buy off the shelves in their stores. Also, plenty of these fruit and vegetables may have been exported from out of their town or city. The exporters made sure that they used preservatives in order to keep the fruit and vegetables from rotting.

Notes et avis

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3 avis

À propos de l'auteur

John Davidson

Born and raised in Wyoming and Canada on Ranches. Studied at Utah State University and taught drafting at Bridgerland Applied Technology College for 20 years. Own and run several businesses, an architectural design business, a web design business and a Sawmill business. Married to Karla for over 30 years and have 4 great kids, living in Mendon, Utah.

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