4 Ingredients: Chocolate, Cakes & Cute Things: Simple, Sweet & Savory Bites Perfect for Entertaining at Home

Kim McCosker

avr. 2014 · Simon and Schuster

À propos de cet e-book

This beautiful, full-color collection of delicious and adorable treats is perfect for stress-free, low-budget, impressive entertaining—a fantastic addition to the internationally bestselling 4 Ingredients series.

The internationally bestselling author of the sensational 4 Ingredients series is back with super easy sweets and treats that look and taste like four-star creations, all using 1-2-3 . . . 4 ingredients!

Wish you could prepare lavish, mouthwatering desserts and small bites with little money and time, but don’t know where to start? This lively, resourceful, fully illustrated cookbook is your answer. You’ll wow your friends and family with these fabulous low-budget, stress-free recipes, and fun little delicacies like:

Brie & Quince Tarts
Choc Mint Leaves
Iced Bailey’s Latte
Butterscotch Pumpkin Pie

In these pages, Kim McCosker shares eighty recipes and clever tips for scrumptious, homemade treats— both sweet and savory. You’ll also learn simple methods for baking with chocolate and getting the results you want.

The ideal gift for Mother’s Day, birthdays, or bridal and baby showers, this cookbook yields only the best—easy, delicious, and affordable treats, all with four ingredients or less!

À propos de l'auteur

Kim McCosker is the founder of 4 Ingredients, now a formidable Australian publishing house. 4 Ingredients has created 37 cookbooks, tens of thousands of recipes, images, vidoes, manuscripts and databases with the reach of millions. It is the publisher of cookbooks, ebooks, Apps and a developer of a various range of kitchenware. It has grown to become one of the most recognised and trusted food brands in Australia; with a reported one in seven homes owning a 4 Ingredients cookbook. In 2017, 4 Ingredients was the winner of the prestigious Best Selling Category at the World Gourmand Cookbook Awards in China. This award offered the opportunity in 2018 for Kim to cook onstage, underneath the Eiffel Tower, at the World Gourmand Cookbook Summit in Paris. With global sales nearing 9 million copies, two TV-series for Foxtel and another produced on the Sunshine Coast almost complete, more cookbooks in the works and national Ambassador roles for IGA, BETTA Home Living and Coeliac Australia, Kim and 4 Ingredients really do own the easy, everyday, cooking space in Australia. Committed to community, Kim sits on the Sunshine Coast Major Events Board, was part of the Sunshine Coast Council's Biosphere Nomination Community Reference Group, was awarded the Sunshine Coast's Most Outstanding Business Woman of the Year, 2011 and Griffith University's Entrepreneur of the Year in 2017. But most of all, Kim's proudest achievements are her family, a wonderful husband and three beautiful boys who are the lights of her life and her biggest supporters. For more information visit https://www.4ingredients.com.au/.