Resipi Kontemporari:Mi, Mihun dan Kuetiau

· PTS Publishing House Sdn. Bhd.
4.7
9 reviews
Ebook
48
Pages

About this ebook

 Chef Fazalina Ismail muncul juara dalam Pertandingan Akhir Chef Selebriti Berita Harian 2011 dengan menampilkan sajian asli ala kontemporari. Penulis jemputan ruangan masakan di Majalah RATU dan Berita Harian ini aktif menyertai pertandingan memasak anjuran Nestle, Maggi, Rempah Mak Dara, Adabi, dan banyak lagi. Sebelum ini, beliau pernah berkhidmat sebagai chef di beberapa buah hotel di Malaysia. Bakat dalam bidang masakan diwarisi daripada keluarga sebelah ibu beliau. Bakat sejak kecil ini akhirnya menarik minat beliau bagi berkongsi resipi melalui Siri Resipi Kontemporari.

Ratings and reviews

4.7
9 reviews
Shamsuri Shaari
October 26, 2019
So easy to follow the steps, clear and precise. And the portion indication is very good too. Easy to start small to test and taste. Highly recommended!
1 person found this review helpful
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