Shaikh Razique Hosain hails from a middle class family, and is settled in Rasulpur, Odisha. He has been very passionate about cooking since his childhood. He studied at the Premiere School of Hotel Management, Bhubaneswar, to pursue his career as a chef. He is trying to come up with a new and refreshing taste and hopes that his work will be an inspiration to all those who are interested in this field. The author has spent more than a decade in the Gulf region to understand their real traditional and authentic flavors. INSHA ALLAH