About this ebook
A collection of contest-quality cookies (and other sweets) for your seasonal celebrations!
This cookbook gathers together the best recipes from more than a decade’s worth of reader submissions to the Chicago Tribune’s annual Holiday Cookie Contest. It’s an eclectic and delicious mix of recipes both traditional and modern, representing diverse cultures and accompanied by color photos and helpful baking tips.
From cookie classics to twists on old standards, such as Tropical Nuevo Latino Cookies, Dorie’s Dark and Stormies, and Grandma Grump’s Peanut Butter Drizzles, Good Eating’s Holiday Cookies provides any home baker with a plethora of possibilities for any holiday party.
This cookbook gathers together the best recipes from more than a decade’s worth of reader submissions to the Chicago Tribune’s annual Holiday Cookie Contest. It’s an eclectic and delicious mix of recipes both traditional and modern, representing diverse cultures and accompanied by color photos and helpful baking tips.
From cookie classics to twists on old standards, such as Tropical Nuevo Latino Cookies, Dorie’s Dark and Stormies, and Grandma Grump’s Peanut Butter Drizzles, Good Eating’s Holiday Cookies provides any home baker with a plethora of possibilities for any holiday party.
Ratings and reviews
1.0
2 reviews
Paula Butera
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November 24, 2013
I like to see what the cookies look like as much as I like to see ingredients,, not many recipes and even less pictures .
1 person found this review helpful
About the author
Chicago Tribune Staff: The Chicago Tribune, founded in 1847, is the flagship newspaper of the Tribune Company. Its staff comprises dedicated, award-winning journalists who have authored many bestselling books.
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