The rise of ready made icing fondants, squeezy tubes and low-cost piping kits has seen a huge interest into a cake that most of us took for granted as children. Back in the seventies most of us called cupcakes ‘fairy cakes’ and was something that we did our with mum as our first cooking experiment!
Included in this Book are some inspirational icing ideas but of course how you complete your cupcake is up to your own imagination but we hope that you are inspired to bake with some of the ideas contained within. Illustrated with fantastic photography to inspire!