GB 4789.35-2010 Translated English of Chinese Standard. GB4789.35-2010: National food safety standard - Food microbiological examination: Lactic acid bacteria
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ਫ਼ਰ 2015 · https://www.chinesestandard.net
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This standard specifies test methods of lactic acid bacteria in foods containing lactic acid bacteria. This standard applies to the test of lactic acid bacteria in foods containing lactic acid bacteria.
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