Goat School: A Master Class in Caprine Care and Cooking

· Down East Books
Ebook
224
Pages
Eligible

About this ebook

Getting your goat has never been easier. This book is part manual part cookbook, perfect for homesteaders or families looking to own goats for fun or function. It's also a perfect how-to guide for starting a small goat-based business. Packed with insider information on everything from breeding to milking, courtesy of the operators of the only goat school in the country, this book also features more than 100 recipes using goat milk, meat, and cheese.

About the author

Janice Spaulding and her husband Ken have been operating Stony Knolls Farm in Saint Albans, Maine, and raising goats for close to three decades. The owners of thirty goats of various breeds, the Spauldings know every last detail about raising goats - and creating a business out of it.

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